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45€

Glogg (non-alcoholic)

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Small dishes to share

Nanbanzuke Baltic herring

Aburi salmon with citrus-kosho

Marinated mushrooms

Prawn okonomiyaki

Green salad with Wafu-dressing

Served with Japanese milk bread.

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Main courses to choose from

Braised beef cheek with Daikon mochi

Teriyaki glazed salmon with mustard greens Eggplant Dengaku with tofu

Dishes are served with rice.

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Dessert

Matcha almond cake with yuzu ice cream

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